Writing Portfolio
You name it, I’ve written it.
Curious about what I might be able to create for you? Take a look at my work throughout the years.
Want to see more writing samples? Please get in touch.
Published Work
Browse my published writing by subject below. The arrow toggles on the right-hand side will expand to list my published work in that area.
Need some writing support outside of these topics? No problem! I have experience taking on a broad variety of topics beyond my core niche. Reach out and let’s work together.
-
Celebrating CCOF's 50th Birthday with 50 Reasons to Choose Organic
CCOFKnow Your Grower, Know Your Ganja
OCal Event Marketing CampaignIt's No Trick! Organic and Regenerative Agriculture Help Solve Climate Change
Politico Weekly AgricultureHolistic, Innovative Farming with Adam Simonian
CCOFWhole Foods Market: 20 Years of Organic Certification in Their Stores
CCOFCCOF Board Chair Phil LaRocca Reflects on 50 Years of CCOF
CCOFMark Neal Celebrates 40 Years of Organic Grape Growing
CCOFThe CCOF Foundation Welcomes Inaugural Endowment Gift from Becky Blythe
Certified Organic MagazineCCOF, Leader in Organic Industry, Celebrates 50th Anniversary
CCOF Press ReleaseCultivate & Nourish: A Conversation About Organic & Community
Certified Organic MagazinePassion for an Organic Future (ghostwritten)
Certified Organic MagazineMichelob ULTRA Pure Gold Launches 6 for 6-Pack Program to Support Organic Farming
CCOF Press Release2020 CCOF Annual Meeting and Advocacy Day: Rooting for Organic
Certified Organic MagazineGet Ready for the 2019 Organic Grower Summit
Certified Organic MagazineOrganic Livestock Rule Delayed Again by USDA
Certified Organic MagazineSoybean Crops Across United States Impacted by Drift
Certified Organic MagazineEnza Zaden Announces New Facility, Partnership
Certified Organic MagazineMuller Ranch Recognized by Woodland Chamber of Commerce
Certified Organic MagazineDetermine the Future of "Natural" Food
Certified Organic MagazineEurope Eschews GMOs
Certified Organic MagazineGet Your Groceries Online
Certified Organic MagazineThe Southeast's Organic Farmer Training Ground
Certified Organic MagazineFamily-Approved Organic Empanadas
Certified Organic MagazineTumbling Shoals Superheroes Dig Dirt
Certified Organic MagazineAdvancing Organic for a Healthy World: CCOF's 2016-2018 Strategic Plan
Certified Organic MagazineMALK: A Different Kind of Dairy-Free Milk
Certified Organic MagazineMaking the Most of Organic Dairy Cows
Certified Organic MagazineGenetically Engineered Salmon Makes a Splash
Certified Organic MagazineUpdate on Bees and Neonicotinoids
Certified Organic MagazineCCOF Member Vernon Peterson Serves on COPAC - Are You Next?
Certified Organic MagazineCommunity Grains Pasta: The Star of the Show
Certified Organic MagazineCCOF's Jake Lewin Recognized for NOP Contributions
Certified Organic MagazineWhole Foods Market Updates Rating System
Certified Organic MagazineSacramento Natural Foods Co-op: Sacramento's Community Grocer
Certified Organic MagazineEarth-Friendly Grapes at Fetzer Vineyards
Certified Organic MagazineNew Agricultural Policies in Europe
Certified Organic MagazineFor Profitable Farming, Go Organic!
Certified Organic Magazine -
Holistic, Innovative Farming with Adam Simonian
CCOFFrom Berrypicker to Organic Farmer - Meet Ismael Perez
CCOFMeet Charlotte Epps
CCOF Annual ReportWhole Foods Market: 20 Years of Organic Certification in Their Stores
CCOFCCOF Board Chair Phil LaRocca Reflects on 50 Years of CCOF
CCOFMark Neal Celebrates 40 Years of Organic Grape Growing
CCOFThe CCOF Foundation Welcomes Inaugural Endowment Gift from Becky Blythe
Certified Organic MagazineEnza Zaden Announces New Facility, Partnership
Certified Organic MagazineMuller Ranch Recognized by Woodland Chamber of Commerce
Certified Organic MagazineLeadership Changes at USDA
Certified Organic MagazineGet Your Groceries Online
Certified Organic MagazineThe Southeast's Organic Farmer Training Ground
Certified Organic MagazineFamily-Approved Organic Empanadas
Certified Organic MagazineTumbling Shoals Superheroes Dig Dirt
Certified Organic MagazineAdvancing Organic for a Healthy World: CCOF's 2016-2018 Strategic Plan
Certified Organic MagazineMALK: A Different Kind of Dairy-Free Milk
Certified Organic MagazineMaking the Most of Organic Dairy Cows
Certified Organic MagazineCommunity Grains Pasta: The Star of the Show
Certified Organic MagazineSacramento Natural Foods Co-op: Sacramento's Community Grocer
Certified Organic MagazineEarth-Friendly Grapes at Fetzer Vineyards
Certified Organic Magazine -
Holistic, Innovative Farming with Adam Simonian
CCOFCCOF Board Chair Phil LaRocca Reflects on 50 Years of CCOF
CCOFThe CCOF Foundation Welcomes Inaugural Endowment Gift from Becky Blythe
Certified Organic MagazineCCOF, Leader in Organic Industry, Celebrates 50th Anniversary
CCOF Press ReleaseCultivate & Nourish: A Conversation About Organic & Community
Certified Organic MagazinePassion for an Organic Future (ghostwritten)
Certified Organic MagazineMichelob ULTRA Pure Gold Launches 6 for 6-Pack Program to Support Organic Farming
CCOF Press Release2020 CCOF Annual Meeting and Advocacy Day: Rooting for Organic
Certified Organic MagazineEurope Eschews GMOs
Certified Organic MagazineGet Your Groceries Online
Certified Organic MagazineThe Southeast's Organic Farmer Training Ground
Certified Organic MagazineAdvancing Organic for a Healthy World: CCOF's 2016-2018 Strategic Plan
Certified Organic MagazineSacramento Natural Foods Co-op: Sacramento's Community Grocer
Certified Organic Magazine -
Holistic, Innovative Farming with Adam Simonian
CCOFCelebrating CCOF's 50th Birthday with 50 Reasons to Choose Organic
CCOFWhole Foods Market: 20 Years of Organic Certification in Their Stores
CCOFCCOF Board Chair Phil LaRocca Reflects on 50 Years of CCOF
CCOFMark Neal Celebrates 40 Years of Organic Grape Growing
CCOFThe CCOF Foundation Welcomes Inaugural Endowment Gift from Becky Blythe
Certified Organic MagazineCCOF, Leader in Organic Industry, Celebrates 50th Anniversary
CCOF Press ReleaseCultivate & Nourish: A Conversation About Organic & Community
Certified Organic MagazinePassion for an Organic Future (ghostwritten)
Certified Organic MagazineMichelob ULTRA Pure Gold Launches 6 for 6-Pack Program to Support Organic Farming
CCOF Press Release2020 CCOF Annual Meeting and Advocacy Day: Rooting for Organic
Certified Organic MagazineGet Ready for the 2019 Organic Grower Summit
Certified Organic MagazineOrganic Livestock Rule Delayed Again by USDA
Certified Organic MagazineSoybean Crops Across United States Impacted by Drift
Certified Organic MagazineEnza Zaden Announces New Facility, Partnership
Certified Organic MagazineMuller Ranch Recognized by Woodland Chamber of Commerce
Certified Organic MagazineUSDA Publishes Climate Change Guide as Earth Sets New Temperature Record
Certified Organic MagazineFederal Action Taken to Reduce Food Waste
Certified Organic MagazineDetermine the Future of "Natural" Food
Certified Organic MagazineEurope Eschews GMOs
Certified Organic MagazineGet Your Groceries Online
Certified Organic MagazineThe Southeast's Organic Farmer Training Ground
Certified Organic MagazineFamily-Approved Organic Empanadas
Certified Organic MagazineTumbling Shoals Superheroes Dig Dirt
Certified Organic MagazineAdvancing Organic for a Healthy World: CCOF's 2016-2018 Strategic Plan
Certified Organic MagazineMALK: A Different Kind of Dairy-Free Milk
Certified Organic MagazineMaking the Most of Organic Dairy Cows
Certified Organic MagazineGenetically Engineered Salmon Makes a Splash
Certified Organic MagazineUpdate on Bees and Neonicotinoids
Certified Organic MagazineCCOF Member Vernon Peterson Serves on COPAC - Are You Next?
Certified Organic MagazineCommunity Grains Pasta: The Star of the Show
Certified Organic MagazineCCOF's Jake Lewin Recognized for NOP Contributions
Certified Organic MagazineWhole Foods Market Updates Rating System
Certified Organic MagazineSacramento Natural Foods Co-op: Sacramento's Community Grocer
Certified Organic MagazineEarth-Friendly Grapes at Fetzer Vineyards
Certified Organic MagazineNew Agricultural Policies in Europe
Certified Organic MagazineUpdate on Bees and Neonicotinoids
Certified Organic MagazineGenetically Engineered Salmon Makes a Splash
Certified Organic MagazineFor Profitable Farming, Go Organic!
Certified Organic Magazine
Featured Writing Samples
Like what you see? Let’s get started.
Tell me about your project, and we’ll get the ball rolling!
You can also reach out at:
rachel@rachelwittecreative.com
(913) 940-4489